No one was sitting in the section that was closest to the bathrooms, so I'm sure that's why. I have no idea if this is a one-time problem or what it was, but it ruined the rest of my visit as I couldn't eat anymore after that. I literally had to plug my nose while I was in the bathroom because it made me gag. There was a stench as I approached the hallway of the bathrooms that would have ruined my appetite if I went back there prior to eating. Based on all this I would've given 4 stars, because it was fine for what it is, but I went to the bathroom partway through my meal, and the smell was horrendous. I looked it up and apparently some people do that in vodka sauce, but I thought it was weird, haha. The sauce itself had decent flavor, but it was a little runny for that type of sauce. They were pretty bland too, and the marina for dipping was also bland. Like it reminds me of frozen Pillsbury dough, but not sweet. They bring out bread to your table, but the dough doesn't seem very good quality. It looked like they drown their dishes in cheese, which is gross to me. Prior to going I looked at pictures of the food, and avoided the pizza (which didn't look very good) and avoided any pasta with cheese on it. Walking in here was like stepping into a 90s Italian restaurant. One suggestion, though, before trying the fried oysters, make sure you know what that really is… Overall, we had a decent experience here, especially since we simply drove through Amarillo. There is a lot of beer options in this location, and they even have small tasting glasses available. And it might not worth waiting such a long time to eat here. The dishes we ordered were pretty good and fresh, but preparation takes quite a while, since the place was full. When we came in we were obviously going to eat meat, but they were out of T-bone steak, which is very unusual for such restaurant. The menu is nice-looking, better than most places we visited. The employees are not the friendliest we encountered, but they are super busy, so its understandable. The wait times at this location are insane, so it is better to make reservation ahead of time if possible. First, it seems to be the most known restaurant in Amarillo, and second, we wanted to try out the real texan cuisine.
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